Wednesday, February 22, 2017

The Rampage Rampages On



Four years ago the son declared our visits to restaurants a "multicultural food rampage."

Today the rampage continues as he and I recently went out to enjoy some rainy day ramen.

He is on track to become a true gourmet as he seeks out exquisite morsels, as well as wanting to learn how to cook. This past weekend we practiced making sunny-side-up fried eggs.

Food stoke!




 


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